Dining

We follow the Neapolitan school

In Naples, good food is much more than a ritual, much more than a pleasure: it is a philosophy of life, which the cuisine of The Britannique follows with dedication and passion.
The excellence and the freshness of row materials, the research of the best local products and the skill of the staff allows you to indulge, in a surprising way, into the tastes and the scents of an extraordinary land and of the Neapolitan cuisine, with its ancient traditions.